Cheese Danish

6 ingredients
4 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 tablespoon lemon juice
  • 1 tablespoon flour
  • 1/2 cup sugar
  • 1 egg
  • 1 (8 ounce) package refrigerated crescent dinner rolls

Directions

  1. 1
    Mix the cream cheese, lemon juice, flour, sugar and egg together until creamy.
  2. 2
    Unwrap rolls and form into a rectangle.
  3. 3
    Spoon the filling down the center of the dough, fold the sides over leaving an open space with the filling showing, and pinch the ends up.
  4. 4
    Bake according to package directions.

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