Cheese Danish

7 ingredients
9 steps

Ingredients

  • 2 (8 ounce) cans crescent rolls
  • 2 (8 ounce) packages cream cheese
  • 1 egg yolk (save the whites)
  • 23 cup sugar
  • 1 teaspoon vanilla
  • 2 tablespoons milk
  • 1 cup powdered sugar

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Put one package of rolls in oblong baking dish to cover bottom.
  3. 3
    Cream together cheese, vanilla, sugar and egg yolk.
  4. 4
    Spread over dough.
  5. 5
    Top with the second package of rolls.
  6. 6
    Brush top with egg whites.
  7. 7
    Bake 30 minutes.
  8. 8
    Let cool few minutes.
  9. 9
    Mix powder sugar and milk and spoon on top.

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