Cheese Dip

6 ingredients
7 steps

Ingredients

  • 2 lb. ground beef
  • 1 onion, chopped
  • 1 pkg. chili seasoning mix
  • 2 lb. Velveeta cheese
  • 2 cans cream of chicken soup
  • tortilla chips

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Add seasoning mix; drain.
  3. 3
    Begin to melt cheese in microwave or crock-pot.
  4. 4
    Add soup, without water, to meat mixture, then add this to cheese.
  5. 5
    Continue to cook slowly until cheese is completely melted.
  6. 6
    Serve with tortilla chips.
  7. 7
    This recipe makes plenty.

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