Cheese Dip

5 ingredients
4 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 1 (12 oz.) jar salsa or 1 can chili without beans
  • 1 Tbsp. minced onion
  • 2 tsp. chili powder
  • 1 tsp. garlic powder

Directions

  1. 1
    Cube and melt cheese in crock-pot or saucepan.
  2. 2
    Add remaining ingredients.
  3. 3
    Stir as needed.
  4. 4
    Serve hot with tortilla/taco chips.

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