Cheese Dip

6 ingredients
2 steps

Ingredients

  • 1 lb. American cheese
  • 2 (10 oz.) cans cream of chicken soup
  • 1 medium onion, chopped fine
  • 1 small green bell pepper, chopped fine
  • 1 clove garlic
  • few hot peppers to taste

Directions

  1. 1
    Grate and melt cheese in double boiler.
  2. 2
    Then add all other ingredients and stir for 15 minutes.

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