Cheese Dip

6 ingredients
3 steps

Ingredients

  • 16 oz. cream cheese
  • 8 oz. shredded sharp Cheddar
  • dash of salt and pepper
  • 1/4 c. minced onion
  • few dashes red hot sauce (to desired taste)
  • Miracle Whip to reach desired consistency

Directions

  1. 1
    Let cream cheese soften at room temperature.
  2. 2
    Mix all ingredients together, blending well.
  3. 3
    Serve with fresh vegetables. (I use broccoli, cauliflower, carrot sticks and celery sticks.)

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