Cheese Dip

5 ingredients
5 steps

Ingredients

  • 3 large onions
  • 4 cans tomatoes and green chilies
  • 2 lb. Velveeta cheese
  • 1 lb. sharp Cheddar cheese
  • garlic salt (if desired)

Directions

  1. 1
    Saute onions in bacon grease.
  2. 2
    Add tomatoes and green chilies. Simmer for 30 minutes.
  3. 3
    Add Velveeta and Cheddar cheeses.
  4. 4
    Add garlic salt, if desired.
  5. 5
    Will keep in refrigerator.

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