Cheese Dip

4 ingredients
4 steps

Ingredients

  • 1 lb Velveeta reduced fat cheese product, cut up,room temp.
  • 8 ounces fat free cream cheese, room temp,room temp.
  • 1 (1 ounce) can green chili, drain
  • 1 can diced tomato, drain

Directions

  1. 1
    Microwave or use mixer to smooth cheeses Add chiles and tomatoes.
  2. 2
    Mix well.
  3. 3
    Serve warm with tortilla chips.
  4. 4
    Can also be used to top baked potatoes.

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