Cheese Filled Coffee Cake

Directions

1. 1
   Mix yeast, water and sugar and let stand 10 minutes.
2. 2
   Mix together flour and salt and cut in butter.
3. 3
   Add egg to yeast mixture and add dry ingredients.
4. 4
   Mix well.
5. 5
   Divide dough into 2 pieces and roll out (on floured surface) into 2 (8x10-inch) rectangles.
6. 6
   Mix filling ingredients together and spread down center of each rectangle.
7. 7
   Fold long ends to cover filling, fold sides inches Flip over onto cookie sheet.
8. 8
   Bake immediately for 25 minutes in a 375 degree oven.
9. 9
   Cool.
10. 10
    Sprinkle top with powdered sugar.