Chow Yuk

8 ingredients
5 steps

Ingredients

  • 1 kg turkey breast, cut into strips
  • 5 stalks celery, chopped
  • 1 large onion, coarsely chopped
  • 1 can sliced mushroom
  • 1 can water chestnut
  • 1/4 cup brown sugar
  • 3 tablespoons soy sauce
  • salt

Directions

  1. 1
    Saute the turkey strips in a little oil until browned.
  2. 2
    Add the celery, onion, mushrooms and water chestnuts.
  3. 3
    Stir-fry until the onion becomes translucent.
  4. 4
    Add the brown sugar, salt and soy sauce, cook for an additional 10 minutes until ready.
  5. 5
    Serve with plain white rice.

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