Cheese Fruit Dip
5 ingredients
3 steps
Ingredients
- 1 container Cool Whip
- 1 (8 oz.) pkg. cream cheese
- 1 (6 oz.) can crushed pineapple
- 1/2 tsp. lemon juice
- 1 (8 oz.) jar marshmallow cream
Directions
-
1Let cream cheese stand at room temperature until softened. Mix all ingredients together on medium speed.
-
2Chill about 30 minutes.
-
3Serve with sliced apples or any of your favorite fruit. Very good.
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