Cheese Fudge
5 ingredients
9 steps
Ingredients
- 1 lb. butter
- 1 lb. Velveeta cheese
- 2 c. peanut butter
- 4 lb. 10x sugar
- 1 Tbsp. vanilla
Directions
-
1Melt cheese and butter together.
-
2Stir often or cheese will settle.
-
3Remove from heat.
-
4Add peanut butter to hot cheese mixture.
-
5Stir until well blended.
-
6Add 10x sugar and vanilla. Mix well and spread into a greased pan.
-
7Chill, then cut.
-
8May add nuts or any type of chocolate for variation.
-
9Makes 6 pounds.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Peanut Brittle
Berrymans
E NOVA 4
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Velveeta Shells & Cheese
Velveeta
NOVA 4
Velveeta, Mexican Style Cheddar Blend
Redco Foods Inc.
NOVA 4
Velveeta Shreds
Velveeta
NOVA 4
More Recipes to Try
Mulneix Meatball Sauce
4 ingredients
Seven Layer Salad
9 ingredients
Merry Berry Salad Mold
10 ingredients
Apple Crisp
10 ingredients
Pear Cream Cheese Salad
6 ingredients
Ziti And Broccoli
8 ingredients
Artichoke Dip
7 ingredients
Butter Cake
8 ingredients
Ratatouille
12 ingredients
Chicken Pot Pie
9 ingredients
Beef-Barley Soup
14 ingredients
Apple Pound Cake
8 ingredients