Cheese-Garlic Biscuits

5 ingredients
5 steps

Ingredients

  • 2 c. Bisquick mix
  • 2/3 c. milk
  • 1/2 c. shredded Cheddar cheese (2 oz.)
  • 1/4 c. butter, melted
  • 1/2 tsp. garlic powder

Directions

  1. 1
    Mix Bisquick, milk and cheese until soft dough forms.
  2. 2
    Beat well for 30 seconds.
  3. 3
    Drop dough (teaspoon) on ungreased cookie sheet.
  4. 4
    Bake for 8 to 10 minutes at 450°, until golden brown. Brush butter-garlic powder mix over tops of warm biscuits.
  5. 5
    Serve. Yields 10 to 12.

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