Cheese Gobblers

Directions

1. 1
   Unroll 1 package crescent rolls (all together) on a cookie sheet.
2. 2
   Mix softened cream cheese, 1/2 cup sugar and vanilla in mixer until smooth.
3. 3
   Spread on crescent rolls (almost to edge). Roll other package of crescent rolls out on top of cheese mixture. Close up edges by mashing with a fork.
4. 4
   Brush top with egg yolk; sprinkle with brown sugar.
5. 5
   Bake at 350° for 25 minutes.
6. 6
   Do not cut until completely cool.
7. 7
   (I usually put in refrigerator overnight.)
8. 8
   Cut off edges, then cut any way you like.
9. 9
   Store in refrigerator.