Cheese In A Bread Bowl

10 ingredients
2 steps

Ingredients

  • 1 1/2 lb. sharp cheese, grated
  • 1/4 lb. Monterey Jack cheese
  • 1 tsp. dried mustard
  • 2 Tbsp. soft butter
  • 1 tsp. Worcestershire sauce
  • 2 tsp. grated onion
  • 1 (12 oz.) can beer
  • 1 (3 to 5 lb.) loaf rye bread (oval or round, not long)
  • paprika
  • parsley

Directions

  1. 1
    Hollow out the loaf of bread, reserving as much as possible to slice thin for the dip.
  2. 2
    Saw-tooth the crust as you would a watermelon.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Monterey Jack

Food Club

E NOVA 3

Mustard Relish

Kroger

D NOVA 4

Dressing, honey mustard

E NOVA 4

Dijon Mustard

Spartan

E NOVA 3

Colby jack cheese sticks

D NOVA 3

Monterey jack cheese, monterey jack

D NOVA 3

Cheddar cheese, sharp

D NOVA 4

Cheddar cheese, extra sharp

Giant Eagle

D NOVA 4

Cracker cut sharp cheddar cheese

D NOVA 4

More Recipes to Try

Lentils With Fresh Mango Sauce

8 ingredients

Vegan Chocolate Lava Cake

10 ingredients

Cornflake & Sesame Seed Crusted Pork Shnitzel W Leek & Oyster Mushroom Sauce

12 ingredients

Hua Juan (Steamed Scallion Buns)

11 ingredients

Wild Rice Breakfast Cereal

9 ingredients

Dreamy Orange And Raspberry Whipped White Chocolate Ganache

4 ingredients

Mashed Sweet Potato And Smoked Gouda Cakes

9 ingredients

Minted Carrot And Celery Soup

7 ingredients

Green Mango Salad

9 ingredients

Butternut Squash And Winter Veggies Soup

11 ingredients

Curried Parsnip Soup

10 ingredients

Grilled Tarragon Carrots

8 ingredients