Cheese Logs

6 ingredients
3 steps

Ingredients

  • 1 lb. sharp Cheddar cheese, grated
  • 2 (3 oz.) pkg. cream cheese, softened
  • dash of garlic salt
  • 1 c. pecans, chopped fine
  • 1/2 tsp. cayenne pepper
  • chili powder

Directions

  1. 1
    Mix all ingredients, except chili powder, and shape into logs. Roll logs in chili powder to coat.
  2. 2
    Refrigerate for 24 hours before serving. Cut thin slices and serve on crackers.
  3. 3
    Will keep in the refrigerator indefinitely.

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