Cheese Muff

5 ingredients
5 steps

Ingredients

  • 2 large eggs
  • 4 c. milk
  • salt
  • pepper
  • Cheddar cheese

Directions

  1. 1
    Add about 1/2 pound grated cheese to eggs, beaten in 2-quart casserole.
  2. 2
    Lay 4 slices buttered bread in mixture in casserole. Bake in 325° oven for 3/4 to 1 hour.
  3. 3
    Test for doneness with silver knife.
  4. 4
    Serve immediately.
  5. 5
    Amount of cheese and sharpness depends on your taste for cheese.

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