Cheese Muffins

8 ingredients
8 steps

Ingredients

  • 2 c. sifted flour
  • 2 1/2 tsp. baking powder
  • 2 Tbsp. sugar
  • 3/4 tsp. salt
  • 1 egg, well beaten
  • 3/4 c. milk
  • 1/2 c. melted shortening
  • 1/2 c. shredded cheese

Directions

  1. 1
    Measure flour; add baking powder, sugar and salt.
  2. 2
    Sift again. Combine egg and milk and add all at once to flour mixture.
  3. 3
    Add shortening.
  4. 4
    Stir until dry ingredients are dampened (batter will be lumpy).
  5. 5
    Add cheese.
  6. 6
    Spoon into greased muffin pans, filling each 2/3 full.
  7. 7
    Bake at 400° for 25 minutes.
  8. 8
    Makes 12 muffins.

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