Cheese Muffins
8 ingredients
8 steps
Ingredients
- 2 c. sifted flour
- 2 1/2 tsp. baking powder
- 2 Tbsp. sugar
- 3/4 tsp. salt
- 1 egg, well beaten
- 3/4 c. milk
- 1/2 c. melted shortening
- 1/2 c. shredded cheese
Directions
-
1Measure flour; add baking powder, sugar and salt.
-
2Sift again. Combine egg and milk and add all at once to flour mixture.
-
3Add shortening.
-
4Stir until dry ingredients are dampened (batter will be lumpy).
-
5Add cheese.
-
6Spoon into greased muffin pans, filling each 2/3 full.
-
7Bake at 400° for 25 minutes.
-
8Makes 12 muffins.
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