Cheese Muffins
8 ingredients
7 steps
Ingredients
- 1 3/4 c. sifted all-purpose flour
- 3 tsp. double-acting baking powder
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/2 c. grated American cheese
- 1 egg
- 1 c. milk
- 3 Tbsp. melted butter
Directions
-
1Preheat oven to 350°.
-
2Sift together flour, baking powder, sugar and salt.
-
3Stir into the sifted ingredients until all the particles of cheese have been separated.
-
4Combine and beat well the egg, milk and butter, lightly stirring from 10 to 20 seconds, which will leave some lumps; ignore them.
-
5Fill well-greased muffin tins about 2/3 full.
-
6Bake at once 20 to 25 minutes.
-
7Makes about 32 (2-inch) muffins.
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