Cheese Muffins

Directions

1. 1
   Preheat oven to 200'C/400'F/Gas mark 6.
2. 2
   Line a 12-hole muffin tin with muffin cases.
3. 3
   Sift together flour, baking powder, salt and pepper into a large bowl.
4. 4
   Stir in 140g of grated chedder cheese.
5. 5
   Beat together eggs, milk, and Sunflower oil in a jug.
6. 6
   Make a well/dip in the centre of the dry ingredients and pour in beaten liquid ingredients and stir gently until combined.
7. 7
   Spoon mixture into paper cases and sprinkle remaining cheese over the top.
8. 8
   Bake in preheated oven for 20 minutes, until Golden brown.