Cheese 'N Eggplant Pie
10 ingredients
1 steps
Ingredients
- 1 large eggplant (1 1/2 lb.), cut lengthwise in 1/4-inch slices
- 2 oz. Mozzarella cheese
- 2 oz. Cheddar cheese
- 1 medium tomato, diced
- 1/2 c. bell pepper
- 1/2 c. diced onion
- 1/2 c. sliced mushrooms
- dash of oregano
- dash of garlic powder
- 2 tsp. Parmesan cheese
Directions
-
1["Broil eggplant slices 3 to 5 minutes on each side.", "Remove eggplant.", "Heat oven to 350\u00b0.", "Combine cheeses.", "In a 9-inch pie pan, arrange eggplant.", "Overlap by pressing edges to form a \"pie crust.\""""
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