Cheese-Olive Balls

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) bar sharp Cheddar cheese
  • 1/2 c. melted butter
  • 1 1/4 c. Wondra flour
  • 1 large jar olives, drained

Directions

  1. 1
    Knead cheese and flour.
  2. 2
    Add butter and knead again.
  3. 3
    Take a teaspoon of dough and wrap around olive.
  4. 4
    Freeze.
  5. 5
    Bake at 400° for 15 minutes.
  6. 6
    Makes 6 dozen.

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