Cheese-Olive Balls

6 ingredients
4 steps

Ingredients

  • 4 oz. finely shredded sharp Cheddar cheese
  • 1/2 stick softened margarine
  • 3/4 c. self-rising flour
  • 1/4 tsp. paprika
  • 1 Tbsp. water
  • about 48 olives

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Mix all ingredients together except for olives.
  3. 3
    Form dough into small balls with an olive in the center. Bake about 15 minutes until lightly browned.
  4. 4
    Makes about 4 dozen. Best served hot.

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