Cheese Pie

4 ingredients
3 steps

Ingredients

  • 8 oz. softened cream cheese
  • Eagle Brand milk
  • 1 tsp. lemon juice
  • 1/2 tsp. vanilla

Directions

  1. 1
    Blend cheese and milk; blend with mixer until smooth.
  2. 2
    Blend in lemon juice and vanilla; add to graham cracker crust. Refrigerate for one hour.
  3. 3
    Serve with berries.

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