Cheese Pie

7 ingredients
8 steps

Ingredients

  • 1 lb. box filo dough
  • 2 large (24 oz.) cottage cheese (large curd)
  • 1/4 lb. Feta cheese
  • 6 eggs
  • parsley to suit
  • salt and pepper
  • 1/2 lb. butter or margarine

Directions

  1. 1
    Strain excess liquid from cottage cheese.
  2. 2
    Mix the cottage cheese, Feta cheese, eggs, parsley, salt and pepper together. Butter cookie sheet.
  3. 3
    Set oven to 350°.
  4. 4
    Take 2 sheets of filo dough; turn up about 3-inches.
  5. 5
    Spread cheeses on dough in one straight line across.
  6. 6
    Turn in ends and roll up.
  7. 7
    When cookie sheet is full, take pastry brush and lightly brush margarine on all exposed dough.
  8. 8
    Bake until browned, about 1/2 hour.

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