Cheese Pie

8 ingredients
4 steps

Ingredients

  • 1 1/2 Monterey Jack, grated
  • 1 c. sharp Cheddar, grated
  • 1 (9-inch) pie shell
  • 1 (4 oz.) can chopped green chillies
  • 1 c. milk
  • 3 eggs
  • 1/4 tsp. salt
  • 1/8 tsp. cumin

Directions

  1. 1
    Partially bake pie shell.
  2. 2
    Sprinkle all of the Monterey Jack, half of the Cheddar and the chilli peppers in shell.
  3. 3
    Beat remaining ingredients together and add to pie shell mixture. Sprinkle remainder of Cheddar on top.
  4. 4
    Bake at 325° for 40 minutes, or until crust is brown.

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