Hot Rolls

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Add sugar and stir, then add half flour (2 1/2 cups).
3. 3
   Mix well.
4. 4
   Add shortening and salt and stir well.
5. 5
   Add remaining flour 1 cup at a time.
6. 6
   Let rise until double in size.
7. 7
   Pinch off and place in greased pan.
8. 8
   Let rise about 1 hour.
9. 9
   Bake at 400° for 15 to 20 minutes.