Cheese Pineapple Ball

12 ingredients
2 steps

Ingredients

  • 1 lb. New York Cheddar cheese (strong)
  • 1/2 lb. Roquefort cheese
  • 24 oz. pkg. Philadelphia cream cheese
  • 1/2 lb. imported Swiss cheese
  • 1/2 lb. California Monterey Jack cheese
  • 1/2 c. melted butter
  • 1/2 c. dry sherry
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. cayenne pepper
  • 1 tsp. Beau Monde seasoning
  • juice from 2 fresh limes
  • paprika

Directions

  1. 1
    Grate or mash all the cheeses and mix them together in a large bowl.
  2. 2
    Add the melted butter, lime juice, sherry and seasonings (except paprika).

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