Fiesta Layer Dip

7 ingredients
5 steps

Ingredients

  • 1 can (9 Oz. Size) Bean Dip
  • 8 ounces, weight Cheese (shredded Blend)
  • 2 cups Pico De Gallo (prepared)
  • 8 ounces, weight Cream Cheese
  • 8 ounces, weight Sour Cream
  • 1 package Taco Seasoning (1.25 Ounce Package)
  • 1- 1/2 cup Guacamole

Directions

  1. 1
    In a casserole or trifle dish spread bean dip followed by a generous sprinkling of cheese blend.
  2. 2
    A spoonful or so of pico, more or less depends on your taste.
  3. 3
    In a small bowl mix cream cheese, sour cream, and taco mix.
  4. 4
    Make this the next layer in the dish.
  5. 5
    Right before serving add the guacamole, then top with remaining cheese if desired.

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