Cheese Potatoes

4 ingredients
4 steps

Ingredients

  • 6 to 8 medium potatoes, peeled and sliced thin
  • 1 can Cheddar cheese soup
  • 1/2 c. milk
  • pinch of salt and pepper to taste

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Pour into a casserole dish.
  3. 3
    Cover with lid.
  4. 4
    Bake at 375° for 1 hour.

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