Cheese Potatoes

6 ingredients
6 steps

Ingredients

  • 8 large potatoes, sliced thin
  • 1 medium onion
  • 5 slices bacon, cooked
  • 1 c. Cheddar cheese
  • 1 stick butter
  • salt and pepper

Directions

  1. 1
    Spray a 13 x 9-inch Pyrex dish with Pam.
  2. 2
    Arrange potatoes and add onions.
  3. 3
    Crumble bacon.
  4. 4
    Sprinkle with cheese.
  5. 5
    Top with sliced butter, salt and pepper.
  6. 6
    Cover foil and bake 45 minutes to 1 hour or until done at 350°.

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