Cheese Potatoes
6 ingredients
5 steps
Ingredients
- 1 stick melted margarine
- 1 tsp. salt
- 1 can cream of chicken soup
- 2 c. grated cheese (Velveeta) 1/2 c. chopped onion
- 1 1/2 c. sour cream
- 2 lb. bag frozen hash brown potatoes
Directions
-
1Mix everything together but potatoes.
-
2Pour hash browns in rectangular baking dish.
-
3Pour sauce over potatoes.
-
4Top wit corn flake crumbs mixed with a little margarine.
-
5Bake 350° for 1 hour.
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