Cheese Potatoes

6 ingredients
3 steps

Ingredients

  • 5 large potatoes, unpeeled and cut 1/4-inch thick
  • 1 medium onion
  • 4 Tbsp. butter
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 4 oz. shredded Cheddar cheese

Directions

  1. 1
    Wrap all ingredients, except the cheese, in foil, double thickness, keeping seams of foil closed tightly.
  2. 2
    Place foil on a grill over medium heat.
  3. 3
    Cook for 35 minutes; remove from grill. Sprinkle with cheese.

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