Cheese Puff Balls

6 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1 c. grated Swiss cheese
  • 2 whole eggs
  • salt
  • 1/2 tsp. baking powder
  • oil for frying

Directions

  1. 1
    Mix dough well, until smooth.
  2. 2
    Make balls with a teaspoon and drop them into frying oil, not too hot so as not to burn.
  3. 3
    Cook for 5 minutes.

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