Cheese Puffs

Directions

1. 1
   Blend cheese with butter or margarine.
2. 2
   Stir in mixed flour, salt and paprika.
3. 3
   Mix well (with hands is best way).
4. 4
   Mix 1 teaspoon of the dough around each olive.
5. 5
   Arrange on a flat pan and freeze.
6. 6
   Place in a plastic bag.
7. 7
   Store in your freezer.
8. 8
   When ready to use, remove from bag and arrange on a cookie sheet.
9. 9
   Bake at 400° for 15 minutes.
10. 10
    Yields 48 puffs.