Cheese Puffs

6 ingredients
6 steps

Ingredients

  • 6 slices bread, buttered
  • 4 eggs
  • 2 cups milk
  • 1 cup shredded cheddar cheese
  • 12 teaspoon onion salt
  • 12 teaspoon garlic powder

Directions

  1. 1
    Cut bread into strips.
  2. 2
    Place with buttered side down along sides and bottom of 4 custard cups.
  3. 3
    In bowl, lightly beat eggs; add milk, cheese, onion salt and garlic powder.
  4. 4
    Pour into custard cups.
  5. 5
    Place cups on baking sheet.
  6. 6
    Bake at 350* for 40 minutes, until puffy and browned.

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