Cheese Puffs

8 ingredients
6 steps

Ingredients

  • 1 1/2 c. shredded sharp Cheddar cheese
  • 2 Tbsp. cornstarch
  • 1/2 tsp. paprika
  • dash of cayenne pepper
  • 1 tsp. dried thyme
  • 3 egg whites
  • 1/3 c. cracker crumbs
  • 1/3 c. grated almonds (optional)

Directions

  1. 1
    In a bowl, combine cheese, cornstarch, spices and herbs.
  2. 2
    Beat egg whites.
  3. 3
    Slowly stir egg whites into cheese mixture.
  4. 4
    Shape into small balls.
  5. 5
    Roll balls into cracker crumbs and almond mixture.
  6. 6
    Deep fry balls in hot oil, then drain on paper towels.

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