Cheese Puffs

Directions

1. 1
   Trim crusts
2. 2
   and cut bread into cubes.
3. 3
   Melt cheese and margarine in
4. 4
   double
5. 5
   boiler
6. 6
   until
7. 7
   thick and creamy.
8. 8
   Remove from heat and
9. 9
   fold
10. 10
    in
11. 11
    egg whites.
12. 12
    Dip cubes in mixture and place on cookie sheet.
13. 13
    Refrigerate overnight (may be frozen). Bake at 400° for 12 to 15 minutes.
14. 14
    Yields 30.