Cheese Puffs

4 ingredients
10 steps

Ingredients

  • 1/2 lb. butter
  • 2 egg whites
  • 3/4 lb. sharp Cheddar cheese
  • 1 loaf white bread

Directions

  1. 1
    Melt cheese and butter slowly in medium pot.
  2. 2
    Remove from heat.
  3. 3
    Beat egg whites until mixture is creamy.
  4. 4
    Fold egg whites into cheese mixture.
  5. 5
    Cut crust off bread slices.
  6. 6
    Cut each slice of bread into 4 squares.
  7. 7
    Stack the 4 squares on top of each other, then spread cheese mixture between the layers.
  8. 8
    Spread the mixture over the outside of the stack, like frosting a cake. Place each stack 1/2 inch apart on a greased cookie sheet.
  9. 9
    Bake at 350° for 12 to 15 minutes.
  10. 10
    Delicious!

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