Cheese Puffs

6 ingredients
5 steps

Ingredients

  • 2 c. sharp grated Cheddar cheese (8 oz.)
  • 1/2 c. butter
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 tsp. paprika
  • pineapple chunks or olives

Directions

  1. 1
    Mix all ingredients, except pineapple or olives, together with fork or fingers.
  2. 2
    Cut pineapple chunks in half, or use olives and roll in cheese mixture into balls.
  3. 3
    Or, make plain cheese balls. Freeze on an ungreased cookie sheet until hard.
  4. 4
    Can be put into containers and kept frozen.
  5. 5
    Bake, frozen, on ungreased pan in a preheated 400° oven for 15 minutes.

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