Cheese Puffs
6 ingredients
5 steps
Ingredients
- 2 c. sharp grated Cheddar cheese (8 oz.)
- 1/2 c. butter
- 1 c. flour
- 1/2 tsp. salt
- 1 tsp. paprika
- pineapple chunks or olives
Directions
-
1Mix all ingredients, except pineapple or olives, together with fork or fingers.
-
2Cut pineapple chunks in half, or use olives and roll in cheese mixture into balls.
-
3Or, make plain cheese balls. Freeze on an ungreased cookie sheet until hard.
-
4Can be put into containers and kept frozen.
-
5Bake, frozen, on ungreased pan in a preheated 400° oven for 15 minutes.
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