Cheese Rarebit

5 ingredients
6 steps

Ingredients

  • 1 lb. American or Cheddar cheese
  • 1 Tbsp. butter
  • 1 c. beer or ale
  • 1/2 tsp. paprika
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Cut cheese into pieces.
  2. 2
    Melt butter in top of double boiler. Add cheese.
  3. 3
    As it melts gradually, add beer, stirring constantly with wooden spoon.
  4. 4
    Add paprika and mustard.
  5. 5
    Stir mixture until cheese is melted.
  6. 6
    Serve on toast.

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