Cheese Rice

7 ingredients
4 steps

Ingredients

  • 3 c. water
  • 1 Tbsp. butter
  • 1 tsp. salt
  • 1 1/2 c. uncooked regular rice
  • 2 c. shredded American cheese
  • 2 Tbsp. finely chopped onion
  • 1 tsp. prepared mustard

Directions

  1. 1
    Bring water to boiling point.
  2. 2
    Add butter, salt and rice. Bring to a boil.
  3. 3
    Reduce heat to low and cook covered for 20 to 25 minutes or until tender.
  4. 4
    Stir cheese, onion and mustard into hot rice.

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