Cheese Roll

5 ingredients
6 steps

Ingredients

  • 1 (8 oz.) and 1 (3 oz.) pkg. cream cheese
  • 6 green onions
  • 1 can crushed pineapple, well drained
  • 1/4 bell pepper, chopped
  • 1/2 c. chopped nuts

Directions

  1. 1
    Soften cream cheese to room temperature.
  2. 2
    Add all ingredients to softened cream cheese and mix together.
  3. 3
    Form desired shape (roll or ball).
  4. 4
    Roll in chopped nuts when chilled firmly enough to hold shape.
  5. 5
    Continue to chill until serving time.
  6. 6
    Serve with crackers of your choice.

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