Cheese Rolls

Directions

1. 1
   In double boiler, mix all ingredients.
2. 2
   Stir slowly and constantly.
3. 3
   Mixture will thicken.
4. 4
   Pour mixture into 8 x 10 or 12-inch pan.
5. 5
   Butter pan before putting in cheese mixture.
6. 6
   Let stand and chill.
7. 7
   Cut into bars of equal size and, if you want, roll in nuts.
8. 8
   Serve.