Cheese Salad Spread

5 ingredients
4 steps

Ingredients

  • 1/2 lb. Colby cheese, shredded
  • 1/4 c. drained sweet pickle relish
  • 1 Tbsp. chopped fresh onion or 1 tsp. instant chopped onion
  • 1 1/2 tsp. drained chopped pimento
  • 3/4 c. salad dressing or mayonnaise

Directions

  1. 1
    In a 1-quart bowl, combine all ingredients; stir gently to mix.
  2. 2
    Cover; chill in refrigerator for 2 to 3 hours so flavors blend.
  3. 3
    Spread on bread or crackers or use to stuff quartered tomatoes.
  4. 4
    Yields 2 1/2 cups salad spread.

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