Cheese Sauce
6 ingredients
7 steps
Ingredients
- 1 cup milk
- 3 tablespoons butter
- 3 tablespoons flour or 1 tbsp. cornstarch
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- velveeta cheese
Directions
-
1Heat milk.
-
2Mix flour, salt, and pepper with a little milk.
-
3Then stir into heated milk.
-
4Stir constantly until mixture boils.
-
5Then add butter and cheese.
-
6Let cheese melt.
-
7Good served over toast.
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