Cheese Sauce

5 ingredients
3 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1/4 tsp. salt
  • 1 c. milk
  • 1/2 c. grated Cheddar cheese

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Stir in flour and salt until smooth. Slowly blend in milk; stir until thickened.
  3. 3
    Stir in cheese. Serve over steamed broccoli or cauliflower.

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