Cheese Sauce

3 ingredients
3 steps

Ingredients

  • 1 can Cheddar soup
  • 1 small can evaporated milk
  • 1/2 soup can water

Directions

  1. 1
    Mix thoroughly.
  2. 2
    Can be used over many vegetables, casseroles and baked potatoes.
  3. 3
    Heat slightly before spooning over baked potatoes.

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