Cheese Sausage Pinwheels

3 ingredients
7 steps

Ingredients

  • 2 cans crescent dinner rolls
  • 1 lb. hot sausage
  • 8 oz. Cheddar cheese, grated

Directions

  1. 1
    Separate rolls into 8 rectangles.
  2. 2
    Spread sausage over rectangles.
  3. 3
    Top with grated cheese.
  4. 4
    Roll up into rolls (jelly roll style).
  5. 5
    Chill thoroughly in refrigerator.
  6. 6
    Slice into 1/2-inch or 1-inch slices. Place in muffin pan.
  7. 7
    Bake at 400° until done.

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