Cheese Scalloped Corn
9 ingredients
2 steps
Ingredients
- 2 eggs
- 2 cans cream-style corn
- 1 c. milk
- 1 c. crackers crumbs
- 1/2 c. chopped onion
- 1/2 c. green pepper
- 1 c. Cheddar cheese, grated
- 1/4 tsp. salt
- 1/4 tsp. pepper
Directions
-
1Beat the eggs.
-
2Add corn, milk, cracker crumbs, onion, green pepper, cheese, salt and pepper. Spoon into a 1-quart casserole dish and bake at 350° for 35 minutes.
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