Cheese Scalloped Corn

9 ingredients
2 steps

Ingredients

  • 2 eggs
  • 2 cans cream-style corn
  • 1 c. milk
  • 1 c. crackers crumbs
  • 1/2 c. chopped onion
  • 1/2 c. green pepper
  • 1 c. Cheddar cheese, grated
  • 1/4 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Beat the eggs.
  2. 2
    Add corn, milk, cracker crumbs, onion, green pepper, cheese, salt and pepper. Spoon into a 1-quart casserole dish and bake at 350° for 35 minutes.

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